Soup
Tomato & Roasted Bell Pepper Soup
Roasted Creamy soup with bell peppers, tomato and butter
Moroccan Harrira Soup
Lamb dice, black lentil, chickpeas, ginger and fresh coriander
Hot Appetizers
Arancini
Fried risotto balls and mozzarella
Fried Calamari
Calamari rings, spicy tomato salsa, lemon and olive oil
Gambas Al Ajo
Shrimps, garlic and olive oil
Salads
Halloumi Cheese
Grilled halloumi cheese, watercress and cherry tomato
Panzanella Salad
Tomato, cucumber, yellow pepper, onions, capers, basil, sun-dried tomato, toasted bread, balsamic vinegar and virgin olive oil
Greek Salad
Tomato, cucumber, green bell pepper, black olives, onion, feta cheese and oregano
FISH & SEAFOOD
Grilled Sea Bass
Sea bass fillet, sautéed baby corn, cherry tomato and broccoli
Grilled Shrimp 400G
Grilled marinated shrimp, herb butter, vegetable kebab, and garlic sauce
Grilled Lobster 1Kg
Grilled lobster, lemon butter sauce and vegetable skewer
FROM THE GRILL
Grilled Chicken
Marinated grilled chicken breast, grilled vegetables, potato purée, and classic gravy sauce
Beef Tenderloin
Grilled tenderloin, sautéed vegetables, rosemary potatoes, and mushroom or green pepper sauce
Veal Milanese
Pan-fried breaded veal loin, grilled vegetables and matchstick potatoes
Desserts
Tiramisu
Mascarpone cheesecake, savoiardi biscuits soaked in espresso coffee
Crème Brûlée
Creamy vanilla pudding and crunchy topping with caramelized brown sugar
Chocolate Delight
Italian chocolate cake, chocolate ice cream topped with chocolate sauce
Plant Based Menu - Starters
Roasted Beet & Orange Salad
Roasted beets, orange segments, arugula and nuts
Sweet Potato & Black Bean Quesadillas
Sweet potatoes, onions, black beans and cilantro
Plant Based Menu - Main Courses
Lentil and Vegetable Curry
Mixed lentils, onions, ginger and assorted vegetables
Mushroom Risotto
Arborio rice, fresh mushroom and vegetable broth
Plant Based Menu - Desserts
Vegan Strawberry Chia Pudding
Chia seeds, maple syrup, almond milk and Egyptian strawberries
Vegan Chocolate Avocado Mousse
Ripe avocados, cocoa powder, agave nectar and dark chocolate
Jazy Kids Menu - Starters
Veggie Spring rolls
Spring rolls, healthy vegetables and dip
Mini Caprese Skewers
Egyptian tomatoes, mozzarella and fresh basil
Jazy Kids Menu - Main Courses
Baked Chicken Tenders
Crispy breaded chicken and dip
Mini Pita Pizzas
Egyptian baladi bread stuffed with cheese
Jazy Kids Menu - Desserts
Jazy Fruit Salad
Delicious seasonal Egyptian fruit
Yoghurt Parfait
Greek yoghurt, granola and strawberries
Beverages
Soft Drink
Water
Juice
Mango, Orange, Guava, Apple, Pineapple, Tomato
Squeezed Fruit Juice
Orange, Mango, Guava, Strawberry
Hot Drink
Beer
House Wine, by the glass
Authentic Egyptian white wine, rosé wine, red wine
Sparkling Wines
Valmont White, Viognier, Marsanne, Roussanne
Pale gold color and aroma of white flowers.
Valmont Rosé, Viognier, Marsanne, Roussanne
Aromas of pear, peach, apricot and red fruit.
Le Baron White, Chardonnay
The fine bubbles are the result of a proper aging in cellar.
This semi-dry sparkling wine is lively with a remarkable zesty finish.
Le Baron Rosé, Chardonnay, Pinot Noir
Refreshing and velvety smooth mouth, sensuously caressing fruit.
Refreshing and velvety smooth, sensuously caressing fruit.
Fairly sweet and easily consumed, mineral rich, crispy and surprisingly full-bodied finish.
Aria White, Vermentino, Superior
A bright pale-yellow color and a crisp acidity with a touch of sweetness give this wine a completely different dimension.
Aria Rosé, Carignan, Flame
A delightful rosé distinguished by its light pink hue and its balanced acidity. A beautiful harmony between fruitiness, sweetness and bakery notes.
White Wines
Omar Khayyam, Sultanine Blanche
Light-bodied white wine. Pale white color.
Simple fresh nose showing light pears and white flowers.
Grand Marquis, Sultanine Blanche, Chardonnay
Medium to full-bodied white wine. Pale yellow color.
Reserved nose with hints of spices.
Château de Granville, Semillon
Light-bodied white wine. Pale lemon in color.
Light aromas developing citrus notes.
Cape Bay, Chardonnay, South Africa
Medium-bodied white wine. Light golden color.
Crispy and fruity with refreshing acidity.
Beausoleil d’Égypte, Bannati
A unique Egyptian variety, from Upper Egypt.
Golden lemon color.
Aromas of honey and melon.
Long toasty finish of vanilla flavor.
Shahrazade, Chardonnay, Vermentino
Bright straw color with a golden glint.
Rich and complex aromas of citrus and lime to ripe peach.
A dry wine with a hint of sweetness in the finish.
Jardin du Nil, Vermentino, Viognier
Fresh and crisp with a very long finish.
A blend of lime and pineapple.
Slightly mineral with floral aromas.
Nalah Chardonnay, Sauvignon Blanc, South African Grape
Fresh grapefruit, ripe pear, and honey aromas with a smooth palate of vanilla, toasted oak, and crisp minerality.
Rose Wines
Omar Khayyam, Sultanine Blanche, Bobal
Light-bodied rosé wine. Pale pink color.
Aromas of strawberry, raspberry and plums.
Beausoleil d’Égypte, Merlot
A rhubarb salmon color.
Crispy with aromas of cherries and tangerine peel.
Shahrazade, Grenache, Montepulciano
Transparent and clear reddish pink color.
Ripe fruits and herbal aroma.
Dry and freshly balanced.
Arabesque, Grenache, Montepulciano
Light color. Aromas of apricot and tangerine.
Nicely balanced with a crisp finish.
Baila, Tempranillo
An exquisite blend offering the perfect balance between acidity and spicy fruity notes.
Red Wines
Omar Khayyam, Bobal
Medium-bodied red wine. Bright red color.
Fruity flavors with soft tannins.
Grand Marquis, Carignan, Cabernet Sauvignon
Medium-bodied red wine. Deep red color.
Bitter plum and chocolate aromas.
Vanilla chocolate overtones.
Château de Granville, Cabernet Sauvignon, Merlot
Full-bodied red wine. Red and black fruits aromas.
Cape Bay, Merlot, Syrah, South Africa
Full-bodied red wine. Balanced acidity.
Velvety and smooth in texture with a long fine after taste.
Beausoleil d’Égypte, Syrah
Purple red and violet color.
Silky tannins with a fresh acidity.
Well-balanced.
Shahrazade, Cabernet Sauvignon, Merlot
Purple color with violet hues. Strawberry and red fruits aromas.
Jardin du Nil, Cabernet Sauvignon, Petit Verdot
Complex, smooth, full-bodied with notes of blueberry.
Complex aroma of black ripe berries and iris flowers.
Nalah Pinotage, Shiraz, South African Grape
A dark garnet blend with lively berry and pie aromas, revealing strawberry and raspberry notes. Smooth and full-bodied, finishing with vanilla and silky tannins.